Cauliflower Tabouleh

Ingredients:

  • ½ Head Cauliflower
  • 1 Cucumber
  • 1 Red Onion
  • 2 Tomatoes
  • 4 Tablespoons Fresh Mint
  • 4 Tablespoons Fresh Parsley
  • ¼ Cup Lemon Juice
  • ¼ Cup Olive Oil
  • 1 Garlic Clove
  • ½ Teaspoon CuminMethod:

Process the head of cauliflower into fine grains, and then place in a large bowl. Add in finely diced cucumber, onion, tomatoes, mint and parsley. Whisk together in a smaller bowl, the lemon juice, olive oil, minced garlic clove and the cumin. Toss through the salad until evenly combined.